Some people might think I am referring to Thanksgiving with a title like Eat and Eat some more, but that was just the start of a weekend of food.
Thanksgiving began the medley, the veritable cornucopia, as my college RC would say. We had the standard Thanksgiving fare, turkey, mashed potatoes, gravy, and bread. Well that is my requirements for a successful Thanksgiving dinner. In addition, we had orange apricot jello, stuffing, candied yams, and sweet potatoes. Friday was a day of rest, at least from vast quantities of food. The big meal on Saturday was pancakes for breakfast. We recently picked up a lot of pancake mix from some family friends who moved from the St. Louis area and have been working our way through it without much of an end in sight as of yet. Then on Sunday we went back to large family meals. Both of my uncles came into town for my grandma's birthday. So we went to my grandma's favorite restaurant, Cardwell's. I branched out from my usual order of fish and tried the flank steak which was surprisingly good. Cardwell's has a bad tendency to make weird food. For desert, my mom made a burnt caramel cake, at my grandma's request, and an angel food cake, for those of us who are not as big a fan of burnt caramel cake. Then today we went to Kris's steakhouse after a little gentle prompting from me while at Cardwell's for one of my uncle's birthday. So tonight I ate a prime rib, twice baked potato, rolls, a little cheesecake, and some decadent chocolate cake while at Kris's.
This post would have been done a little sooner, but I had to stop for a nice big piece of leftover angel food cake. Can't pass that one up.
My new favorite place!
16 years ago
